Anaheim
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$3.00
$3.00
per item
Anaheim’s are derived from New Mexico’s famous Hatch pepper, and named for Anaheim, California, where they were first canned by Emilio Ortega, of the Ortega Hispanic foods brand. Long at eight inches, with a sweet flavor and crisp texture, they are excellent for many uses, including salsas, roasting and frying. They become spicier as they mature and color changes to deep red. Scoville Heat Units: 500 – 2,500.
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